Today on #alimentosyemocionespodcast we talk to Professor Emma Boyland about food marketing and behavourial impact

Hoy en #alimentosyemocionespodcast hablamos con Professor Emma Boyland sobre mercadotecnia de alimentos e impacto conductual
Do you know some of her work?/Conoces su trabajo?
https://news.liverpool.ac.uk/2022/05/09/further-evidence-of-the-impact-of-junk-food-marketing-on-children/

You can listen to this and other episodes on your favourite platforms/Puedes escuchar en cualquiera de tus plataformas favoritas:
https://anchor.fm/claudia-hunot

You can see this and other episodes on YouTube/Puedes ver este y otros episodios en YouTube:
https://www.youtube.com/c/ClaudiaHunotPhDAlimentosyEmociones

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No olvides suscribirte, darle likey activar la campanitapara recibir notificaciones de los próximos estrenos!

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