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Ellen Brown
Ellen Brown is a 30-year veteran foodie. She is the author of more than 30 cookbooks, including several Complete Idiot's guides. She is the founding food editor of USA Today. Her w...ver másEllen Brown is a 30-year veteran foodie. She is the author of more than 30 cookbooks, including several Complete Idiot's guides. She is the founding food editor of USA Today. Her writing has been featured in major publications including The Washington Post, The Los Angeles Times, Bon Appetit, Art Culinaire, and The San Francisco Chronicle, and she has a weekly column in the Providence Journal. She lives in Providence, Rhode Island.ver menos
Libros de Ellen Brown
The New Cast Iron Skillet Cookbook: 150 Fresh Ideas for America's Favorite Pan One Pot Recipes: Meals for Your Slow Cooker, Pressure Cooker, Dutch Oven, Sheet Pan, Skillet, and More Calificación: 0 de 5 estrellas0 calificacionesWildlife Projects: 28 Favorite Projects & Patterns Calificación: 0 de 5 estrellas0 calificacionesBanking on the People: Democratizing Money in the Digital Age Calificación: 0 de 5 estrellas0 calificacionesGluten-Free Slow Cooking Calificación: 3 de 5 estrellas3/5Know Yourself Calificación: 0 de 5 estrellas0 calificacionesMaster Kierkegaard: Summer 1847: A Novella Calificación: 3 de 5 estrellas3/5Master Kierkegaard: The Complete Journals: Summer 1847, Fall / Winter / Spring 1847–1848, and Summer 1848 Calificación: 2 de 5 estrellas2/5Your Kid's Ok!: Celebrate Uniqueness as a Superpower Calificación: 0 de 5 estrellas0 calificacionesMaster Kierkegaard: Fall / Winter / Spring 1847–1848: A Novella Calificación: 2 de 5 estrellas2/5