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Erin Byers Murray
Erin Byers Murray is a Boston area journalist who specializes in food and wine writing, and was the Boston editor for DailyCandy.com. Her work as been published in the Boston Globe...ver másErin Byers Murray is a Boston area journalist who specializes in food and wine writing, and was the Boston editor for DailyCandy.com. Her work as been published in the Boston Globe, Food and Wine, Boston Magazine, Bon Appetit, and many more. She is the author of Shucked.ver menos
Libros de Erin Byers Murray
Shucked: Life on a New England Oyster Farm Grits: A Cultural and Culinary Journey Through the South Calificación: 0 de 5 estrellas0 calificaciones
Audiolibros de Erin Byers Murray
Shucked: Life on a New England Oyster Farm Calificación: 5 de 5 estrellas5/5