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Paul Knipple
Paul Knipple, native of Memphis, is a freelance food writer and long-time member of the Southern Foodways Alliance.Paul Knipple, native of Memphis, is a freelance food writer and long-time member of the Southern Foodways Alliance.
Libros de Paul Knipple
Catfish: a Savor the South cookbook The World in a Skillet: A Food Lover's Tour of the New American South Calificación: 0 de 5 estrellas0 calificacionesFarm Fresh Tennessee: The Go-To Guide to Great Farmers' Markets, Farm Stands, Farms, U-Picks, Kids' Activities, Lodging, Dining, Wineries, Breweries, Distilleries, Festivals, and More Calificación: 0 de 5 estrellas0 calificaciones