Calificación: 2 de 5 estrellas
2/5
Cargando
AH![]()
author
Anissa Helou
Anissa Helou is a chef, food writer and journalist whose work focuses on the cuisines and culinary heritage of the Middle East, the Mediterranean and North Africa. Born in Lebanon ...ver másAnissa Helou is a chef, food writer and journalist whose work focuses on the cuisines and culinary heritage of the Middle East, the Mediterranean and North Africa. Born in Lebanon to a Syrian father and Lebanese mother, she is the author of numerous award-winning cookbooks.
Twitter and Instagram @anissahelouver menos
Libros de Anissa Helou
Sweet Middle East: Classic Recipes, from Baklava to Fig Ice Cream Feast: Food of the Islamic World Calificación: 4 de 5 estrellas4/5